[Jacob-list] Another recipe

[Kelly Przylepa and Rich Moore]

Here is a recipe my family (including 2 picky 6 & 9 year olds) likes. It is
from Extending the Table.

In a lg. saucepan, cook 1-2 minutes over high heat:

1/4 cup olive oil
1/2 - 11/2 tsp. ground red pepper
1 onion, chopped
1  6-oz. can tomato paste

Add 2-4 cup cubed lamb (or beef)
10 cup water
1 Tbsp. Turmeric
2 tsp. salt

Bring to boil, reduce heat and simmer 1-2 hours (until meat is tender).

Add:

2 cans garbanzo beans
several Tbsp. fresh parsley, chopped
additional water if stew has thickened too much

Just before serving, add

6 Tbsp. orzo (small rice-like macaroni)

Cook until pasta is tender (~20 minutes). Stir frequently as orzo likes to
stick to the pot.

Serve with lemon wedges & bread.