[Jacob-list] Recipes

[Grose]

Does anyone have any lamb sausage recipes to share with Linda for the cookbook?

We have had part of our lamb made into sausage in the past and found that it worked great for emergency spaghetti sauce, etc. But, we have yet to find a recipe that we thought was a real winner...too bland...too much rosemary...not enough fat...It seems hard to get the proportions right, especially when you're not sure how much lamb you will end up with.

Neal Grose
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