possum barbeque
Jon Ford
austin-ghetto-list@pairlist.net
Fri Oct 1 15:43:16 2004
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<P>Wayne-- just slap some of that Central Texas barbeque sauce on and grill the toxins out of the little critters. Wash well first with lysol. I haven't seen either a racoon or a possom around here in a couple of years-- I think they might be on the California "endangered pesky species" roster.</P>
<P>As for the election, I thought Kerry has at least a ghost of a chance; he looked pretty good up against Bush in the debate, but he shoulda hollered out "you lying s.o.b" a couple of times to appeal to the down-home voter. </P>
<P>Jon<BR><BR></P></DIV>
<DIV></DIV>>From: Wayne Smith <smitty78659@yahoo.com>
<DIV></DIV>>Reply-To: austin-ghetto-list@pairlist.net
<DIV></DIV>>To: austin-ghetto-list@pairlist.net
<DIV></DIV>>Subject: RE: The Queen Submits Her Royal Reply
<DIV></DIV>>Date: Thu, 30 Sep 2004 08:12:28 -0700 (PDT)
<DIV></DIV>>
<DIV></DIV>>Jon: Being the learned person that U R I have a simi-serious question. Looks to me like 4 mo years of Bush there fore, would U happen to have a good recipe for preparing baked/ Bar-B-Qued Possum ? Wayne
<DIV></DIV>>
<DIV></DIV>>Jon Ford <jonmfordster@hotmail.com> wrote:
<DIV></DIV>>
<DIV></DIV>>
<DIV></DIV>> >From: blacky@cbn.net.id
<DIV></DIV>> >Reply-To: austin-ghetto-list@pairlist.net
<DIV></DIV>> >To: austin-ghetto-list@pairlist.net
<DIV></DIV>> >Subject: The Queen Submits Her Royal Reply
<DIV></DIV>> >Date: Sun, 26 Sep 2004 15:27:24 +0700 (WIT)
<DIV></DIV>> >
<DIV></DIV>> > > Byron, Byron, Byron. Don't be such a damn Princess!
<DIV></DIV>> > >
<DIV></DIV>> > > Rev. Bubba
<DIV></DIV>> > > Church of the Immaculate Phallus
<DIV></DIV>> >\
<DIV></DIV>> >
<DIV></DIV>> >Been called a lot but not that, not today anyway.
<DIV></DIV>> >
<DIV></DIV>> >My objection to meat has nothing to do with toxins. I realize that you
<DIV></DIV>>get
<DIV></DIV>> >plenty in the veggies and fishes as well. It's that you don't know where
<DIV></DIV>> >that flesh has been, how it was grown or slaughtered, what manner of
<DIV></DIV>> >bacteria, viruses or other filth has been introduced in the various
<DIV></DIV>>stages
<DIV></DIV>> >of handling.
<DIV></DIV>> >
<DIV></DIV>> >From a purely subjective pov I can state that I don't know of any
<DIV></DIV>> >meat-eaters as healthy and alert as yours truly at almost 64. Not
<DIV></DIV>> >bragging, simply stating a fact.
<DIV></DIV>> >
<DIV></DIV>> >Though I have to admit there are a lot of Japanese I knew who stayed
<DIV></DIV>> >pretty much permanently drunk and were still strong as oxen and mean as
<DIV></DIV>> >rattlesnakes, working in hot fields all day long into their 90s. But
<DIV></DIV>> >that's alcohol, a preservative, not decaying flesh.
<DIV></DIV>> >
<DIV></DIV>> >I'm also really against white sugar but I'm sipping an obscenely
<DIV></DIV>>sweetened
<DIV></DIV>> >iced tea while typing this, *sigh*.
<DIV></DIV>> >
<DIV></DIV>> >BBBBBBBBBBBBBBBBBBBBBBBB
<DIV></DIV>> >
<DIV></DIV>>
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<DIV></DIV>>I CARE NOT WHAT THE TRUTH IS AS LONG AS IT IS THE TRUTH (wonder who said that - came to me in a dream)...Y'all take care now ya hear....Baron of Bastropia......smitty the Katfish
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